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Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Burgundy

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Model #: VDR5606GQBU
Model #: VDR5606GQBU
118154
Viking
$20,209.00
$20,209.00
Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Burgundy-0
Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Burgundy-1
Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Burgundy-2
Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Burgundy-3
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At a Glance

Viking® Professional 5 Series 60" Pro Style Dual Fuel Range-Burgundy with 9.4 cu. ft. total capacity, 6 burners with griddle and grill Read More

Get to know this product.

Product Overview
Product Overview

From the delicate VariSimmer™ setting to the 15,000 BTUs, available on all burners, this is a precise and powerful sealed burner system. The Pro Sealed Burner System delivers precision control of all burners, including the TruPower Plus™ 18,500 BTU burner included on select models. And a host of ultra-premium features will help you perfect even the most challenging recipes.

Large Capacity Oven

  • Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

VariSimmer™ Setting

  • The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

Porcelainized Cooking Surface

  • Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

SureSpark™ Ignition System

  • The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

TruConvec™ Convection Cooking

  • TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

Vari-Speed Dual Flow™ Convection

  • Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Concealed Bake Element

  • Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

TruGlide™ Full Extension Rack

  • Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ Full Extension Rack.

Rapid Ready™ Preheat System

  • Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

Both Ovens

  • 4.7 cu. ft. overall (Each Oven)
  • 9.4 cu. ft Total oven capacity
  • 4.1 cu. ft measured to AHAM standards

Useful Documents
Specifications

General Specs

Air FryNo
Appliance Fit Width (in.)60
Manufacturer Warranty2 Year Parts & Labor
Color Finish NameBurgundy
Number of Elements Burner Cooking Zones8
ADA CompliantNo
Induction CookingNo
Range TypePro-Style
Number of Elements/Burners8
Fuel TypeDual Fuel (NG)
Number of Oven(s)Double
Appliance ColorRed
Depth (in.)28.69
Height (in.)37
Width (in.)60

Construction

Handle Color:Stainless Steel
Handle Type:Professional
Grate Material:Cast Iron
Grate Styling:Continuous Grates
Light(s):LED
Grate Color:Black
Oven Door Window Type:Large
Door Swing Option:Drop Down

Dimensions

Shipping Weight:750
Interior Dimensions:(Oven 1) 25.31" x 19.50" x 16.50" (Oven 2) 25.31" x 19.50" x 16.50" (WxDxH)

Display

Controls:Mechanical

Other

Cooking System:Convection
Ignition:SureSpark™
Type Burner:Sealed
Number of Oven(s):2
Baking:Convection
Roasting:Convection
Broiling:Convection
No. of Oven Racks:3
No. of Rack Positions:6
Cleaning Method:Self Cleaning
Light(s) Control:Dials

Specifications

Electrical Requirements:240/208 V; 60 Hz; 40/34.7 A