Viking® 3 Series 30" Blackforest Green Freestanding Electric Range

Product Overview

QuickCookTM Surface Elements utilize ribbon technology to reach full power in about three seconds

High performance cooking modes include Bake, Convection Bake, TruConvecTM Convection Cooking, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost

Exclusive – Patented Vari-Speed Dual FlowTM Convection System has the largest convection fan in the industry; the 8 1/2” fan works bi-directionally for maximum airflow and excellent cooking results

Concealed 10-pass dual-bake element provides precise temperature control

Rapid Ready™ Preheat provides superfast preheating

Oven has six porcelain-coated rack supports and comes standard with one TruGlide™ full extension oven rack and two standard racks

Halogen oven lighting provides excellent visibility throughout oven cavity

Shipped standard with Island trim

Easy Operation and Cleanup

Extremely large self-clean convection oven

Strong, wear-resistant glass ceramic surface with stainless steel frame offers excellent cleanability

Durable metal die-cast knobs with child-proof, push-to-turn safety feature

Customer-removable knobs, grates, and burners/caps for easy cleaning

Glass Ceramic Surface

Strong, wear resistant glass ceramic surface provides an easy-to-clean, continuous work surface and stainless steel frame.

Vari-Speed Dual Flow™ Convection

Maximize air flow and fluffiness with Vari-Speed Dual Flow™ Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow.

TruGlide™ Oven Racks

This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.

Large Capacity Oven

Cook for everyone you know and still have leftovers with the largest capacity oven in the industry. Wait less and cook more with the RapidReady™ preheat system. Quick preheat means less time for the user to wait for the oven to ready to cook in.

*Image Shown with Optional 6” H. Backguard

Useful Documents